BAKED POTATO FLUSH MEAT

Western menu can we make himself at home in accordance with your creations. To make it harder, Good luck!

Ingredients:
400 grams of potatoes, cut into thin round
150 grams of ground beef
1/2 onion
3 cloves garlic, chopped
2 tomatoes, chopped
3 tablespoons tomato sauce
1 tablespoon chili sauce
1/2 tablespoon soy sauce english
1 3/4 teaspoon salt
1/4 teaspoon ground pepper
1/2 teaspoon granulated sugar
4 eggs
50 grams of grated cheddar cheese
300 ml of water
1 tablespoon margarine for sauteing

How to make:

1. Heat margarine. Saute onion and garlic until fragrant. 
2. Enter ground beef. Stir until the color changes. 
3. Add the tomatoes. Stir until wilted. Enter tomato sauce, chili sauce, soy sauce english, salt, pepper, and sugar. Stir well. Pour the water. Cook until boiling. Turn off heat. Chill. Add the eggs and cheese. Stir well. 
4. Tata half of the potatoes in the dish heat-resistant box is smeared with margarine. Pour half of the sauce. Tata leftover potatoes. Pour the remaining sauce. 
5. Place the dish in a pan filled with water. Oven with fire under the temperature of 180 degrees Celsius 85 minutes until cooked.

For 10 pieces