Cookies or kukis always faithful to accompany us while celebrating the holiday. Many kinds of cookies that we can make. If you usually make Nastar or as filler jar Kastengel not hurt this time you try to make cookies pandan sago delights.
The ingredients / condiments:
100 grams cold unsalted butter
1/4 teaspoon salt
125 grams of sugar flour
2 egg yolks
1/2 teaspoon pandan paste
45 ml of liquid milk
35 grams of cornstarch
250 grams sago flour, roasted 10 minutes (to 200 g), cooled
50 grams of white cooking chocolate, finely grated
Materials Embellishments:
100 grams of white cooking chocolate, melted
4 pieces of oreo, smooth blender
How to make:
The ingredients / condiments:
100 grams cold unsalted butter
1/4 teaspoon salt
125 grams of sugar flour
2 egg yolks
1/2 teaspoon pandan paste
45 ml of liquid milk
35 grams of cornstarch
250 grams sago flour, roasted 10 minutes (to 200 g), cooled
50 grams of white cooking chocolate, finely grated
Materials Embellishments:
100 grams of white cooking chocolate, melted
4 pieces of oreo, smooth blender
How to make:
- Beat unsalted butter, salt, flour and sugar 1 minute. Add egg yolk, pandan paste and liquid milk as she whipped average.
- Enter the cornstarch and sago while sifted and mix evenly. Add white cooking chocolate. Stir well.
- Insert the dough into a plastic syringe that had been given triangle star. Spray a U-shaped dough into the pan that has been spread thin margarine.
- Oven with fire under the temperature of 150 degrees Celsius 25 minutes until cooked.
- Once cool, dip each end into the melted white chocolate cooking. Sprinkle Oreo blender.

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