BROWNIES CUP ICE CREAM

Now a lot of ready-made ice cream is sold in many supermarkets. It was varied and plenty of choice. Just follow our recipe, created preferred delicious ice cream anyone.

Cake Ingredients:
100 grams of unsalted butter at room temperature
1/4 teaspoon salt
150 grams of caster sugar
3 eggs intact
80 grams of cake flour
25 grams of cocoa powder
1/4 teaspoon baking powder
75 grams of dark cooking chocolate, melted

Material Toping:
1 packet of ice cream powder, instant cappuccino flavor
150 ml of ice water

How to make:

1. Toping: whipped ice cream instant powder with ice water until fluffy. Freeze in refrigerator. 
2. Cake: mix butter, salt, and sugar until well blended. Beat in the eggs. Stir well. 
3. Add the flour, cocoa powder, and baking powder as she sifted and mix evenly. 
4. Enter the dark cooking chocolate melted. Stir well. 
5. Pour into muffin tins full width dialas short gold paper cup. 
6. Oven 25 minutes with a fire under a temperature of 180 degrees Celsius until cooked. Chill.

For 10 pieces     Skupkan ice cream over brownies. Serve immediately.